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Tangerine Creamsicle

Tangerine Creamsicles

2.95 from 1590 votes
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Total Time 5 minutes
Servings: 6 creamsicles
Course: Dessert
Ingredients Method

Ingredients
  

  • 2 cups Tangerine Juice
  • 1 Banana
  • ⅓ cup Coconut Cream

Method
 

  1. Take your ingredients and put them in a blender. Blend until smooth.
  2. Carefully pour your blended mixture into the popsicle molds. Freeze them overnight. Be sure to keep them on a level surface so they don't spill before they're frozen.
  3. Remove the creamsicles from the molds by running the molds under warm water for 15-20 seconds. This should help loosen them up.

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