Step into a world where the air is filled with the cozy embrace of the holiday season, where the scent of freshly baked treats dances in the air. Picture a kitchen alive with warmth and laughter, where families gather, adorned in festive aprons, ready to embark on a baking adventure. Amidst this delightful chaos, there exists a cherished recipe that holds the power to captivate hearts and taste buds alike: Hot Chocolate Cookies.

These cookies are nothing short of a winter wonderland encapsulated in a delightful bite. As you take your first glance, you’ll find these treats adorned with miniature marshmallows that glisten like snowflakes atop a chocolatey canvas. Each bite unfolds a symphony of flavors – a blend of rich, velvety chocolate infused with the essence of nostalgia, reminiscent of sipping cocoa by a crackling fireplace on a snowy evening.

The moment these cookies begin to take form in the oven, the aroma that envelops the kitchen is pure enchantment. Imagine the scent of cocoa wafting through the air, intermingling with the irresistible fragrance of melting butter and sugar. It’s a scent that beckons, drawing everyone nearer, eager to indulge in the delectable promise it holds.

When these marvels emerge from the oven, they boast a perfect harmony of textures – a slightly crisp exterior giving way to a soft, fudgy center that melts on your tongue, leaving behind a trail of chocolatey bliss. And oh, the delight as you sink your teeth into the gooey marshmallow surprise nestled within, adding a touch of whimsy to each delightful bite.

What makes these cookies truly magical is the journey of creation. Picture the scene: a bustling kitchen, flour dusting the countertops like a powdery snowfall, loved ones sharing stories and laughter as they measure ingredients and mix the batter together. It’s a moment where time stands still, and the joy of creating something delicious as a family fills the heart with warmth.

As these cookies cool on the rack, anticipation builds. There’s a sense of eager excitement, knowing that each morsel holds the essence of the holiday season – a sprinkle of love, a dash of tradition, and a generous helping of joy. These treats become more than just cookies; they embody cherished memories and traditions passed down through generations.

Indulging in a Hot Chocolate Cookie is an experience in itself. It’s not just a cookie; it’s a celebration of togetherness, a tribute to the spirit of the holidays. With every bite, you’re transported to a place where winter nights are filled with laughter, where the simple pleasure of a warm treat evokes a sense of comfort and happiness.

So, gather your loved ones, preheat the oven, and embark on a journey to create these delightful confections. Let the aroma of chocolate and marshmallows envelop your senses, filling your home with the magic of the season. As you savor each heavenly bite of these Hot Chocolate Cookies, may it bring you closer together and fill your heart with the warmth of the holidays.

Hot Chocolate Cookie- Crumbl Copycat Frozen Hot Chocolate Cookie

Step into a world where the air is filled with the cozy embrace of the holiday season, where the scent of freshly baked treats dances in the air. Picture a kitchen alive with warmth and laughter, where families gather, adorned in festive aprons, ready to embark on a baking adventure. Amidst this delightful chaos, there exists a cherished recipe that holds the power to captivate hearts and taste buds alike: Hot Chocolate Cookies.

5 from 2 votes

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Prep Time 10 minutes mins

Cook Time 10 minutes mins

Total Time 20 minutes mins

Course Dessert

Servings 12

Ingredients

  

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Hot Chocolate Cookies

• 1/2 cup salted butter softened
• 3/4 cup brown sugar
• 1/4 cups sugar
• 1 egg room temperature
• 1 egg yolk
• 1 teaspoon vanilla extract
• 1 1/2 cups flour
• 1/3 cup cocoa powder
• 1/2 teaspoons baking soda
• 1/2 cup semi sweet chocolate chips

Hot Chocolate Frosting

• 1 cup heavy whipping cream
• 1/2 cup powdered sugar
• 1/2 cup cocoa powder
• 1 tsp vanilla extract
• mini marshmallows for topping cookies

Instructions

 

• Start by preheating the oven to 350 degrees and lining a baking sheet with parchment paper. Set it aside for later use.
• Combine the butter, brown sugar, and granulated sugar until they form a creamy mixture. Add in the egg, egg yolk, and vanilla extract, mixing until well combined.
• Sift in the flour, cocoa powder, and baking soda, and gently blend until the dry ingredients vanish into the mixture.
• Carefully fold in the chocolate chips. Use a generous cookie scoop to create 12 equally sized cookie dough balls. Place these on the prepared baking sheet and softly press them down to about ½ inch thick.
• Bake the cookies in the preheated oven for 10 minutes. Once done, let the cookies cool on the baking sheet for roughly 10 minutes before transferring them to a cooling rack.
• Meanwhile, prepare the frozen hot chocolate frosting.
• Using a stand mixer fitted with a whip attachment, beat together the heavy cream, powdered sugar, and cocoa powder until the mixture becomes fluffy and light.
• Spread the cooled cookies with the frozen hot chocolate frosting and sprinkle some mini marshmallows on top. Treat yourself to each delicious bite!

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