Indulge in the delightful sweetness of these heavenly Sugar Cookie Bars, a divine treat that promises to captivate your taste buds with each blissful bite. Picture this: a golden-brown crust that crumbles ever so gently beneath your touch, yielding to reveal a soft, pillowy interior that melts in your mouth like a warm embrace. These bars are a symphony of flavors, balancing the perfect amount of sugary goodness with just a hint of buttery richness.

The aroma that wafts from your oven as these bars bake is simply intoxicating, filling your home with the comforting scent of vanilla and caramelized sugar. It’s a scent that beckons you to gather ’round and indulge in a moment of pure, unadulterated bliss. And when you finally take that first delectable bite, you’ll find yourself transported to a world where every worry melts away, replaced by sheer culinary delight.

Each bite is a revelation, a harmonious blend of textures and tastes that dance across your palate with unrivaled grace. Sink your teeth into the soft, chewy goodness of the cookie base, savoring its buttery undertones and subtle hints of sweetness. Then, let your taste buds delight in the luscious layer of creamy frosting that crowns these bars, adding a decadent richness that elevates them to a whole new level of deliciousness.

These Sugar Cookie Bars are more than just a dessert; they’re a celebration of life’s simple pleasures, a reminder to slow down and savor the sweetness of each moment. Whether you’re sharing them with loved ones or enjoying them all to yourself, they’re sure to bring a smile to your face and warmth to your heart. So go ahead, treat yourself to a taste of pure happiness – you deserve it!

With their irresistible charm and irresistible flavor, these bars are perfect for any occasion, from casual gatherings to elegant soirées. They’re the ultimate crowd-pleaser, guaranteed to leave everyone craving just one more bite. And the best part? They’re incredibly easy to make, so you can whip up a batch whenever the mood strikes – because life’s too short not to indulge in a little sweetness now and then.

So why wait? Dive into a world of pure culinary bliss with these Sugar Cookie Bars and experience the magic for yourself. Whether you’re a seasoned baker or a novice in the kitchen, you’ll find yourself enchanted by their irresistible charm and undeniable deliciousness. So go ahead, grab your apron and preheat your oven – a world of sweet indulgence awaits!

Delicious Sugar Cookie Bars: Easy-to-Make Treat for Any Occasion

Indulge in the delightful sweetness of these heavenly Sugar Cookie Bars, a divine treat that promises to captivate your taste buds with each blissful bite. Picture this: a golden-brown crust that crumbles ever so gently beneath your touch, yielding to reveal a soft, pillowy interior that melts in your mouth like a warm embrace. These bars are a symphony of flavors, balancing the perfect amount of sugary goodness with just a hint of buttery richness.

4.41 from 5 votes

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Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Course Dessert

Servings 12

Ingredients

  

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Sugar Cookie Bar

• 1/2 cup salted butter room temperature
• 1 tbsp cream cheese room temperature
• 1 cup sugar
• 1 egg room temperature
• 1 egg yolk room temperature
• 1 tsp vanilla extract
• 1/2 tsp almond extract
• 1 cup flour
• 1/4 tsp baking powder

Frosting

• 1/2 cup butter room temperature
• 4 cups powdered sugar
• 2-3 tbsp heavy cream
• 1 tsp vanilla
• 1/2 tsp almond extract
• 1/2- 1 tsp light pink gel food coloring
• sprinkles if desired

Instructions

 

• Preheat the oven to 350 degrees and line a 9×9 baking dish with parchment paper.
• In a mixing bowl, beat together the butter, cream cheese, sugar until light and creamy.
• Add in the egg, egg yolk, and vanilla and almond extract.
• Add in the flour, baking powder, and salt and mix on low until just combined.
• Add the batter to the prepared baking dish and spread it until it’s even.
• Bake for 20-25 minutes until edges are slightly golden brown and the center is set.
• While the sugar cookie bars cool, make the frosting.
• Beat together the butter and powdered sugar. It will be very powdery still.
• Add in the heavy cream, vanilla, almond extract, and food coloring until your desired shade of pink is reached.
• Once sugar cookies are completely cool, spread the frosting evenly over the bars and top with any sprinkles!

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