Homemade Pumpkin Ice Cream Made in the Ninja Creami

Get ready to embrace the flavors of fall with this rich and creamy homemade pumpkin ice cream, made effortlessly in the Ninja Creami. If you’re a fan of pumpkin spice and all things nice, this ice cream will be your new seasonal favorite. It’s the perfect treat for those cozy autumn days when you’re craving something sweet, creamy, and full of warming spices.

The Perfect Fall Dessert

Pumpkin ice cream is the ultimate fall dessert, capturing the essence of the season in every spoonful. With its smooth, creamy texture and warm pumpkin spice flavors, it’s like enjoying a slice of pumpkin pie in frozen form. Whether you’re serving it at a holiday gathering or just enjoying a quiet night in, this ice cream is sure to satisfy your seasonal cravings.

Made Easy with the Ninja Creami

Making homemade ice cream can sometimes seem daunting, but the Ninja Creami makes it a breeze. This recipe is simple and straightforward, requiring minimal prep time and no special ice cream-making skills. The Ninja Creami does all the work, churning out perfectly smooth and creamy ice cream every time. It’s the perfect kitchen gadget for anyone who loves homemade treats but wants to keep things easy.

Rich and Creamy Texture

One of the best things about this pumpkin ice cream is its luscious, creamy texture. The Ninja Creami’s advanced technology ensures that the ice cream turns out perfectly smooth, with no icy bits or unevenness. The rich pumpkin base is complemented by just the right amount of creaminess, making each bite a decadent experience.

Bursting with Fall Flavors

The star of this ice cream is, of course, the pumpkin. Combined with a blend of spices like cinnamon, nutmeg, and cloves, it delivers that classic pumpkin spice flavor that everyone loves. The spices are perfectly balanced, enhancing the pumpkin without overpowering it, and the result is a flavor profile that’s both comforting and delicious.

Customizable to Your Taste

One of the great things about making your own ice cream is that you can customize it to suit your tastes. Want a little extra spice? Add more cinnamon or a dash of ginger. Prefer a lighter, more delicate flavor? Dial back on the spices and let the pumpkin shine. You can even swirl in some caramel or add a sprinkle of crushed graham crackers for a pie-inspired twist. The possibilities are endless, allowing you to create your perfect fall dessert.

A Crowd-Pleaser

This homemade pumpkin ice cream is a guaranteed crowd-pleaser. Whether you’re serving it at a Thanksgiving dinner, a fall party, or just as a special treat for your family, it’s sure to be a hit. The familiar pumpkin spice flavors combined with the creamy, refreshing texture make it a dessert that everyone will love. Plus, it’s a unique and impressive alternative to the usual pumpkin pie.

Enjoy the Taste of Fall Anytime

With this recipe, you can enjoy the taste of fall anytime you want. The Ninja Creami makes it so easy to whip up a batch of homemade ice cream that you’ll find yourself making it again and again throughout the season. Whether it’s a special occasion or just a regular weeknight, this pumpkin ice cream is the perfect way to celebrate the flavors of autumn.

So, grab your Ninja Creami, some pumpkin, and a few spices, and get ready to enjoy the best homemade pumpkin ice cream you’ve ever tasted. It’s fall in a bowl, and it’s absolutely delicious!

Creamy Homemade Pumpkin Ice Cream Made in the Ninja Creami

5 from 23 votes

Get ready to embrace the flavors of fall with this rich and creamy homemade pumpkin ice cream, made effortlessly in the Ninja Creami. If you're a fan of pumpkin spice and all things nice, this ice cream will be your new seasonal favorite. It’s the perfect treat for those cozy autumn days when you’re craving something sweet, creamy, and full of warming spices.

Print Recipe Pin Recipe

Prep Time 6 hours hrs

Spin Time 5 minutes mins

Total Time 6 hours hrs 5 minutes mins

Servings: 1

Course: Dessert

Ingredients Equipment Method

Ingredients

  

1x2x3x?

• 12 fl oz milk of your choice I like using an ultra filtered milk like Fairlife or Slate Milk for a creamier texture and added protein
• 1 scoop vanilla based protein powder PE Science frosted sugar cookie is my favorite for this recipe
• 7 g sugar free vanilla jell-o pudding mix
• 1/2 cup pumpkin Libby’s is my go to
• 1 tsp pumpkin pie spice
• 1/2 tsp vanilla extract
• 1/4 tsp sea salt

Equipment

• Ninja Creami
• Ninja Creami Pint

Method

 

1. In your ninja creami pint, add all the ingredients. Mix or froth until completely smooth.
2. Place in the freezer (without the lid! This will help the ice cream to freeze flat without a bump in the middle) for at least 6 hours. You can add the lid back on if you plan to keep it in the freezer for longer before spinning.
3. When ready to spin, run the pint under hot water for 1-2 minutes. This will help make the sides and bottom of your ice cream less icy.
4. Spin on light ice cream. I like to re-spin mine 2-4 more times on light ice cream until it is very creamy and smooth. If you want to re-spin it less, add a dash of milk after the first spin and re-spin it 1-2 more times.
5. Crushed graham crackers, crushed waffle cones, caramel sauce, or white chocolate chips, would all be delicious mix ins! Add them in after your final re-spin on the mix ins setting.
6. Top your pumpkin ice cream with pumpkin pie spice and whipped cream and enjoy the delicious flavors of fall!

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