Go Back
–+ servings

White Chocolate Peppermint Cookies- Delicious Christmas Cookie Recipe

5 from 1 vote
Ah, the holiday season! The time of year when the air is rich with the scent of freshly baked treats and the warmth of family gatherings. In the heart of this festive season, there's nothing quite as enchanting as the aroma of white chocolate peppermint cookies wafting through the house, teasing taste buds and invoking pure holiday joy.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 11
Course: Dessert
Ingredients Method

Ingredients
  

  • 1/2 cup salted butter softened
  • 1/2 cup sugar
  • 1/4 cup brown sugar
  • 1 egg room temperature
  • 1 1/4 cup flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 tsp peppermint extract
  • 1 tsp vanilla extract
  • 1 cup crushed peppermint divided
  • 1/2 cup peppermint white chocolate chips

Method
 

  1. Preheat the oven to 350 degrees.
  2. Line 2 baking sheets with parchment paper.
  3. In a medium bowl, whisk together the flour, baking soda, and salt.
  4. Beat together the butter, white sugar, and brown until light and creamy.
  5. Add in the egg until just combined.
  6. Add in the peppermint and vanilla extract until just combined.
  7. Add in the dry ingredients and mix until just a few streaks are left.
  8. Sprinkle in 1/2 cup crushed peppermint and the peppermint white chocolate chips stirring to combine.
  9. Add 1/2 cup of the remaining crushed peppermint into a small bowl.
  10. Scoop out 2 tbsp sized dough balls and roll in crushed peppermint before placing onto the parchment lined baking sheets.
  11. Bake for 7-10 minutes until corners are just slightly darker than the center of the cookie.
  12. Allow to cool on a wire rack.

Tried this recipe?

Let us know how it was!