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–+ servings

Thai Chicken Meatballs

2.89 from 35 votes
Are you ready to embark on a tantalizing culinary adventure that will transport your taste buds to the vibrant streets of Thailand? Look no further – allow us to introduce you to our sensational Thai Meatballs recipe! These meatballs are a harmonious blend of aromatic herbs, exotic spices, and succulent meat, creating a symphony of flavors that will leave you craving more. Get your apron on and prepare to experience the enchanting world of Thai cuisine right in your kitchen.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4
Course: Appetizer, dinner, Side Dish
Ingredients Method

Ingredients
  

  • 1 lb Ground Chicken or Turkey
  • 1 egg
  • 1/2 cup green onion minced
  • 4 cloves garlic minced
  • 1 1/2 tbsp ginger grated
  • 1 tbsp soy sauce
  • 1 tbsp red curry sauce I used the trader joe's one

Method
 

  1. Spray your air fryer basket with a little cooking spray and preheat to 400 degrees.
  2. In a large bowl, combine all the ingredients mixing to combine.
  3. Scoop out 3 tbsp sized balls.
  4. Add the meatballs to the air fryer and cook for 10-15 minutes flipping halfway.
  5. Serve with zoodles dressed in red curry sauce and enjoy!

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