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High Protein Chocolate Peanut Butter Oatmeal Recipe

3.67 from 3 votes
Indulge in the decadent delight of our 55-gram High Protein Chocolate Peanut Butter Oatmeal Recipe, a heavenly creation that will tantalize your taste buds and nourish your body. As you take your first spoonful, you'll be greeted by the rich aroma of velvety chocolate, awakening your senses to the impending bliss that awaits. The warm and comforting scent wraps around you like a cozy embrace, inviting you to savor every moment of this gastronomic experience.
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Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings: 1
Course: Breakfast
Ingredients Method

Ingredients
  

  • 1/2 cup rolled oats I use the Trader Joe's Rolled Oats with Ancient grains
  • 1 scoop Chocolate Protein Powder
  • 1/4-3/4 cup 0% Greek Yogurt
  • 1/2 cup frozen mixed berries blueberries, blackberries, and raspeberries (any type will work, this is just what I use!)
  • 1-2 tbsp peanut butter melted

Method
 

  1. Cook your oats in the microwave according to package instructions.
  2. Add in the protein powder and greek yogurt to the cooked oats, stirring to completely combine.
  3. Stir in the frozen berries until slightly thawed (they will continue to thaw as you stir and the juice from the berries will mix into the chocolate oats. YUM!)
  4. Melt your peanut butter in the microwave. Drizzle the melted peanut butter on top and enjoy!

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