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"Cinnabon" Style Chai Cinnamon Rolls

2.98 from 387 votes
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Prep Time 5 minutes
Cook Time 18 minutes
Total Time 23 minutes
Servings: 5 rolls
Course: Dessert
Ingredients Method

Ingredients
  

  • 1 pack Cinnamon Rolls
  • ½ cup Heavy Whipping Cream
  • 5 tbsp Butter
  • ¼ cup Brown Sugar
  • 2 tbsp Chai Powder

Method
 

  1. Preheat your oven to 350°.
  2. Place the cinnamon rolls in a large baking pan.
  3. Pour the heavy whipping cream over the rolls.
  4. Melt your butter and combine the melted butter in a bowl with the brown sugar and chai powder. Stir until thoroughly mixed. Spread this on each of the cinnamon rolls in the pan.
  5. Bake these at 350° for 18 minutes (or follow the cooking instructions on your package). Top with the icing and serve warm and enjoy!

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