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Candied Lemon Slices

Candied Lemon Slices

3.09 from 107 votes
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Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings: 2 Whole Lemons (slices)
Course: Side Dish
Ingredients Method

Ingredients
  

  • ½ cups Water
  • 1 cup Sugar
  • 2 Lemons, sliced

Method
 

  1. Add the water and sugar to a sauce pan. Bring this to a boil while continuously stirring.
  2. Slice the lemon into ¼" circular slices and add those lemon slices to your sugar water mixture. Reduce your heat to medium low. Let this simmer for 20-25 minutes.
  3. Remove the pan from the heat, remove the lemons from the pan, and let the lemons cool and harden. They usually cool pretty quickly so they should harden up soon after taking off the heat.
  4. Serve with your favorite dessert or drink and enjoy!

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